Sauces & Seasonings

RGFC » Recipes » Sauces & Seasonings

Sour Cream Chocolate Frosting

Sour Cream Chocolate Frosting 1 1/4 cups (280 g) semisweet chocolate chips 5 tbsp (75 g) butter 1/2 cup (125 ml) sour cream 1 tbsp (15 ml) vanilla extract 1/4 tsp (4 g) salt 2 3/4 cups (620 g) powdered sugar Melt the chocolate and butter together. Let it cool and...

Baileys Anglaise

  This is a simple Anglaise recipe that you can find almost anywhere. There are a few minor tweaks from my restaurant days. In this case, GF is definitely not taste free! Baileys Anglaise 2 cups (500 ml) whipping cream 1.5 vanilla beans or 4-5 (75 ml) tsp vanilla...

Bill’s BBQ Sauce

I have never been a huge fan of smoky barbecue sauce or just straight up red BBQ sauce. So I developed a conglomeration that works in the interim ... I may soon develop one from scratch but for now this one is GF and spicy, tangy, sweet and a lovely afterbite! Bill's...

Pepper Jelly

When I was a young warthog, er, when I was a young boy, I loved Peanut Butter and Jelly sandwiches. Grape was my favourite flavour. As I got older, it was a guilty pleasure at times, but of course that was all BCD. So as a guilty pleasure goes, it went out the window....

Bailey’s Ganache

Typically a chocolate ganache is used to enrobe a cake in a sweet chocolate frosting that hardens into a smooth glossy shell. It's really simple to make a ganache, making your cake look pretty and easy to decorate if that's the way you want to go! This recipe utilizes...

Cola Cajun BBQ Sauce

So I have to admit that I am not a huge fan of regular tomato barbecue sauce. I really enjoy more of the mustard sauce, obviously kicked up. That said, I experimented a while back on a cola barbecue sauce and really hit it out of the park. So here's one of my...

Jerk Seasoning

Caribbean Jerk Seasoning This is obviously a dry seasoning. It can be used as a rub or to season meat. As a note, you will need to make a batch of the Cajun Seasoning to make this recipe. 1 tsp (5 g) dry mustard 1 tsp (5 g) dehydrated onion 1/2 tsp (2.5 g) cinnamon 2...

Pizza-Spaghetti Sauce

Beyond the dough, there are two other main components of pizza - your sauce and your toppings. If you've got two out of three down pat, then the toppings should be a piece of GF pizza pie! And I have it on good authority that my sauce is one of the best things about...

Tex-Mex Taco Seasoning

This one is a great all-around seasoning for just about anything in the Tex-Mex arena. It's a great stand-in for taco seasonings in a package or to be used for quesadillas. 3 tbsp (45 g) Cumin 2 tbsp (30 g) onion powder 2 tbsp (30 g) Cayenne 2 tbsp (30 g) Paprika 2...

Cajun Seasoning

Cajun Seasoning 2 1/2 tbsp (40 g) Paprika2 1/2 tbsp (40 g) Cayenne2 tbsp (30 g) garlic powder1 tbsp (15 g) onion powder1 tbsp (15 g) oregano1 tbsp (15 g) thyme As an interesting side note - my brother-in-law loves this seasoning. Every time I make a batch, I do the...

Cover for Reluctantly Gluten Free Chilihead
2,737
Reluctantly Gluten Free Chilihead

Reluctantly Gluten Free Chilihead

Saskatoon's GF Blog

Waiting - Christmas Edition! Merry Christmas and Happy Holidays! May your holidays not be filled with Gluten but with Warmth from good spicy food! ... See MoreSee Less
View on Facebook
It’s the most wonderful time of year! Added some Hot Honey seasoning to this year’s (first) batch - www.rgf-chilihead.com/cayenne-candied-bacon/ #gfnottastefree ... See MoreSee Less
View on Facebook